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The Silenced Famine of the Spanish Post-war Period Finds a Voice in New | Recurso educativo 789994
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The Silenced Famine of the Spanish Post-war Period Finds a Voice in New

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The polarized society of the 1940s in Spain was divided between those who could eat the appetizing white bread, made from wheat flour, and those who could only eat black bread, made from rye or barley.

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